Archives for cuisine

Explore Japanese Culture: Fall Harvest

Explore Japanese Culture: Fall Harvest

Explore Japanese Culture – Food Series Harvest time – Fall delicacies of Japan Wednesday, October 27th, 7:00–8:00 p.m. Click here for the zoom link. Did you know that Washoku (Japanese traditional cuisine) is registered as an intangible cultural heritage under UNESCO (United Nations Educational, Scientific and Cultural Organization) ? Japanese cuisine and culture reflect the appreciation for the beauty of nature. Japan has four seasons and there are many festivals and cultural events throughout the year. Japanese people often celebrate these events by getting together and enjoying meals using seasonal ingredients. In this webinar, we will explore the cultural events
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October 27, 2021 1:28 pm | by | 2 Comments
Categories: Library News.
Tags: cooking, cuisine, events, Explore Japanese culture, and food.

Explore Japanese Culture: Sushi

Explore Japanese Culture: Sushi

Food Series Wednesday, August 11th 7:00–8:00 p.m. Click here for the zoom link. Did you know there are many kinds of sushi in Japan? Do you know why wasabi and ginger are served on the side? From its origins to how it has become a celebratory dish of choice, to its evolution in Japan, we will show you sushi in all its forms. We will also show how you can prepare some forms of sushi easily at home. That’s right, you can be a sushi chef right at home! Come join us to learn all you need to know about
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July 26, 2021 8:44 am | by | 1 Comment
Categories: Library News.
Tags: cooking, cuisine, events, Explore Japanese culture, food, and sushi.